Food Menu

Granola in white yogurt with banana slices, walnuts, goji berries, chia seeds, black & white sesame seeds and honey on the side. Recommended teas: Matcha, Organic Golden Tips Java with lemongrass

Tray of western bites married with eastern delicatessen, including: - Indonesian martabak (pan-fried pastry filled with veggies); - Golden pouches (crispy little pouches of veggies); - Lebanese fatayer (little pies stuffed with spinach and potato); - Spanish tortilla de patatas (potato omelette). Recommended teas: Masala Chai, Assamica Red Tea, Red Sinensis, Organic Black Imperial Tea.

Selection of 3 buns to choose from: - Matcha with chocolate; - White bun with sweet red beans; - Dragon fruit with pineapple; - Activated charcoal with chocolate. Recommended teas: Organic Hojicha Karigane, Assamica Red Tea, Organic Golden Tips Java.

Spanish tortilla accompanied by Catalan bread with tomato and two beautiful Indonesian cheeses, chevre and coconut-ash coated cheese. Recommended teas: Assamic Red Tea, Red Sinensis, Organic Black Imperial Tea.

Selection of 2 pancakes: banana, coconut and honey & hazelnut chocolate. Recommended teas: Masala Chai, Assamica Red Tea.

Vanilla baked cheese with a hint of kahlua, sitting on a butter biscuit.

Indonesian famous thousand layers butter cake.

The classic chocolate treat loved by all, with 58% dark chocolate and chocolate chips.

Signature salted caramel with mascarpone creme and pate sablee.

Cinnamon baked apple with coconut sitting on pate sablee

Cinnamon carrot cake with vanilla cream cheese and baked granola.