Produced from dried mulberry leaves, light green in color, this delicious tea is very healthy as it is packed with vitamins and minerals and helps control and treat many health symptoms, such as type 2 diabetes, cold, high blood pressure and arteriosclerosis. Mulberry tea helps clear the liver and heat build-up in the body. It has been used for thousands of years in traditional Chinese medicine. Mulberry tea leaves are credited with containing 25 times more calcium than milk, ten times more iron than spinach and over twice the fibre content found in green tea.
First brew: 1min., second brew: 50sec., third brew: 1.5min. Brewing temperature: 100°C